Tropical Fruits

Tropical fruits are those from tropical or subtropical climate zones.

Tropical fruits have in common, in the vast majority of cases, that they cannot withstand cold temperatures close to or below 0 ° C. And Citrofrut is one of the biggest producers in Mexico.

Tropical Fruit production

Tropical Fruit production

According to the FAO, the global production of tropical fruits has grown in the last decade, mainly in response to the growing demand in producing countries. It is estimated that 99% of tropical fruit production originates in developing countries, and is mainly grown by small farmers who are endowed with, or have access to, less than five hectares of land.



Citrofrut produces Mango Tommy, Mango Manila, Mango Palmer and Pink Guava.

Tropical fruit cultivation

Tropical fruit cultivation

The cultivation of tropical fruits depends mainly on its climate, since many of these cannot resist temperatures close to or below 0 degrees. That is why Mexico is a great place for its cultivation, being Citrofrut one of the largest producers.



World production

World production

According to the FAO, mango represents 52% of all tropical fruits in the world, followed by pineapple and papaya.



Tropical fruit production in Mexico

Tropical fruit production in Mexico

Mexico is the main mango and guava exporter in the world, with about 400 tons per year, which represents 24 percent of the total world production.



Tropical fruit processing in Citrofrut

At Citrofrut we process and produce tropical fruits, such as
Mango Tommy, Mango Manila, Mango Palmer and Pink
Guava.

Mango Tommy is a tropical fruit with a high content of fiber and organic acids, it has an oblong shape, red skin and a long shelf life.

MANGO TOMMY

Mango manila

Also called “golden mango” because of its bright yellow color and sweet flavor. Manila and Ataulfo are cultivated on the regions near the pacific coast from Chiapas to Jalisco.

MANGO MANILA

Mango palmer

Brazil is globally known for its high-quality fruits, for this reason Citrofrut process mangos in our Via Nectare Facility located in the city of Taquaritinga, in the state of Sao Paulo.

MANGO PALMER

Mango manila

Grown only in the southern hemisphere, Brazilian guava is of a deep pink color with a sweet tropical flavor and fruitful aroma; ideal for beverages, desserts, nectar fruit products or other tropical blends.

PINK GUAVA

We are the top producers of Tropical Fruits in Mexico

Contact us for more information